There is something special about food cooked at home. Something beyond the way it tastes. Home food is about a familiar scent, a secret technique, a pleasant memory, an emotion. A caring parent making soup in the kitchen, or the way bread smells fresh out of the oven. A memory of going fishing with grandpa, or the delicious pickle only grandma can make. Where are these foods from? Do these sentiments have national borders? Does food have a home, a nationality?
The exhibition features 8 personal stories and portraits of individuals living in Estonia.
Exhibition ’Home(of)food’’ is open for visitors in Tartu Market Hall in spring 2021. The exhibition features 8 portraits and personal stories about home-made food and homely tastes of different people living in Estonia.
The exhibition project is funded by Centre for European Policy Analysis.
Photos
Johann Villmann
Alina Birjuk
Liis Laadi
Thanks
Anneli Erik
Nadja Haberz
Ove Musting
Van Thai Nguyen
Iman Moaz
Jaan Pehk
Kersti Jakustand
Paul Senosi
Kristina Lupp
Maiden Paljak